John West are leading the way in the European market by being the very first to introduce premium lightly marinated tuna fillets in April 2007, sealed in a pouch, and served hot.

 

This exciting market development is set to transform perceptions of tuna consumption, shifting away from what is seen as almost exclusively cold meal occasion, to a more indulgent hot meal occasion that’s easy to create and offers all the health benefits of tuna.

 

John West Premium Seared Tuna Fillets come in three delicious restaurant-quality marinades: Italian Herb, Sweet That Red Chilli and Line and Cracked Black Pepper.

 

This new range will further increase the diversity of John West products outside their core canned business. And as you’d expect from John West, all are free from artificial colours, flavours and preservatives.

 

These premium fillets don’t need refrigerating – they can be kept in a cupboard, and take just 30 seconds to heat.